Avery The Kaiser Imperial Oktoberfest
Posted: Mon Jun 20, 2005 6:44 am
Let’s start this off by saying this: This beer is NOT a fall seasonal. It is a "One of". Meaning it’s only going to brewed once, and that’s it. Check their website if you don’t believe me. That being said, let’s review it. 22 oz. brown bomber bottle, with a silver foil overwrap on the crown. Very colorful label, Iron Cross and all. Bottled in 2004 date on front label. Poured out a deep copper / reddish amber color, with a huge off-white head that wouldn’t go away. It looked like someone spooned whipped cream on top of my beer. Very sticky head, it left a thick, sticky lacing down the sides of the glass. The beer itself is very clear. Aromas are of fresh Munich malts, maybe some Vienna in the mix as well. Earthy Noble hops in the aromas, my guess is Hallertauer or Hersbrucker. Maybe a pinch of Perle for the bittering. Anyway, they’re spicy, earthy, and slightly fruity. (You can’t fool this old kraut.) Regal tastes of fresh water, fresh malts, and fresh hops. Slight caramel, along with spicy notes mix with the fruity hops to make a wonderful experience for the beer connoisseur. This beer is not to be missed. Smooth mouthfeel comes from the lagering process. Alcohol is fairly well hidden, but makes it’s presence known as it’s swallowed. Warming to a fault, this beer would be excellent on a chilly, windy November evening, when the leaves are blowing around, and the Earth is settling in for a Winter slumber. It would warm you to the bones, and take your breath away. Too bad it’s a "One of", because this would make an excellent seasonal. I know I’d buy it again. The finish is smooth, well balanced, and slightly earthy and fruity at the same time. I highly recommend this beer, if you can find it before it’s all gone. Good luck to you.