J.W. Lees Harvest Ale

Wed Mar 05, 2008 3:35 pm

Found a couple bottles of 2001 and 2004-2006 J.W. Lees Harvest Ale here in town.

Anyone tried these? I'm tempted to crack open a 2001 tonight and set another one or two aside for awhile longer.
Sergeant, BN Army

Keg 1: Summer's Horizon
Keg 2: Big Red
Keg 3: Lil Red
Conditioning: Independence Ale
On Deck: Rye Porter
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BrewerB
 
Posts: 319
Joined: Tue Dec 11, 2007 5:44 pm
Location: San Francisco, CA

Wed Mar 05, 2008 3:46 pm

I got to try the Lees aged in calvados cask at the beer advocate event i went to recently. f'in amazing. one of my highlights of the evening. Unfortunately that's about all I remember of it. Had a lot of high grav beers that evening so all I can say is that it was noteworthy. I would greatly appreciate the chance to try it again and actually take notes this time. Great find!
"They who DRINK beer, will THINK beer." Washington Irving
http://thinkbeer.blogspot.com
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djgray1200
 
Posts: 104
Joined: Thu Sep 13, 2007 1:28 pm
Location: Gray, ME

Wed Mar 05, 2008 4:01 pm

Yeah, I've heard the same reactions to the beers from others. Often sampled at barleywine or other high grav tastings.

I'm just kicking myself for not buying the 1995/1996 bottles they had last time I was in the shop. They were only asking $6.99 for them.
Sergeant, BN Army

Keg 1: Summer's Horizon
Keg 2: Big Red
Keg 3: Lil Red
Conditioning: Independence Ale
On Deck: Rye Porter
User avatar
BrewerB
 
Posts: 319
Joined: Tue Dec 11, 2007 5:44 pm
Location: San Francisco, CA

Wed Mar 05, 2008 5:05 pm

there all crap!! Send them to me and I will properly dispose of them.
Need my adress?
We had a 1988 bottle about 3 years ago. Cap was crusty and the floatys were bad. My wife and I opend it and to this day it ranks as one of the best beers we have ever tasted.
sitting in the corner
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Petedadink
 
Posts: 1057
Joined: Sat Dec 23, 2006 1:02 pm
Location: Manteca

Wed Mar 05, 2008 7:38 pm

WOW. Simply amazing.

My first impressions were very heavy alcohol on the nose. Then I realized it's been sitting in the bottle for 6 years, perhaps I should let it aerate.

Like a fine port, it's character starting coming out in layers. First I got hints of a toasty-malt aroma. Then raisins, dried fruits. Later I got this syrupy/molasses type scent wafting out. Prunes. So complex...

Poured a dark amber/brown color, head dissipated fairly quickly.

Flavor is just as complex as a fine port. This 275 ml bottle lasted me a good two hours as I sipped in on and off. Great raisiny, molasses like flavor. And like the aroma, with time, more flavors appeared.

Bits of toffee, lots of malty sweetness, dried fruits. Bitterness was certainly present, not overwhelming, nicely balanced.

I'm definitely going to pick up more for cellaring.
Sergeant, BN Army

Keg 1: Summer's Horizon
Keg 2: Big Red
Keg 3: Lil Red
Conditioning: Independence Ale
On Deck: Rye Porter
User avatar
BrewerB
 
Posts: 319
Joined: Tue Dec 11, 2007 5:44 pm
Location: San Francisco, CA

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