ALL! Belgian Ales!
Posted: Tue Sep 20, 2005 12:33 pm
I love the quick turn around of a Wit.
I love fermenting beer at 80 degrees. (it's hot in the summer in NE)
I love the warmth and PUNCH a good Double gives you.
I love being inspired by the culture, to use anything and everything at my disposal to make the best beer I can make.
I hate having to wait to buy a carboy/brett till Oct to brew my first belg. sour ale.
I hate having to wait to drink that sour ale.. next spring and summer will be awesome though.
I love fermenting beer at 80 degrees. (it's hot in the summer in NE)
I love the warmth and PUNCH a good Double gives you.
I love being inspired by the culture, to use anything and everything at my disposal to make the best beer I can make.
I hate having to wait to buy a carboy/brett till Oct to brew my first belg. sour ale.
I hate having to wait to drink that sour ale.. next spring and summer will be awesome though.