Hi all
Thinking of brewing American amber "Arrogant Fecker" on Friday. An I am attending go to get all my bitter addition from FWN with an mix of Cascade /Centennial, should I try to get all my bitterness for FWN or should I save some for a standard 60 min addition?
An is pro mash FWH calculated correctly or should I calculate it as a 20min addition?
Thanks for your time
Batch Size (Gal): 5.55
Total Grain (Lbs): 13.23
Anticipated OG: 1.061 P
Anticipated SRM: 14.2
Anticipated IBU: 51.3
Brewhouse Efficiency: 68 %
Wort Boil Time: 60 Minutes
Grain/Extract/Sugar
% Amount Name
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90.0 11.90 lbs. Pale Malt(2-row)
4.2 0.55 lbs. Special B Malt
5.8 0.77 lbs. Crystal 60L
Hops
Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
20.00 g. Cascade Whole 5.50 13.4 First WH
18.00 g. Centennial Whole 10.20 22.3 First WH
20.00 g. Cascade Whole 5.50 3.0 10 min.
20.00 g. Centennial Whole 10.20 5.5 10 min.
20.00 g. Cascade Whole 5.50 2.5 1 min.
20.00 g. Centennial Whole 10.20 4.6 1 min.
14.00 g. Centennial Whole 10.50 0.0 Dry Hop
14.00 g. Cascade Whole 5.75 0.0 Dry Hop
Yeast
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Lallemand Nottingham



