Re: Bottle Conditioning Question

Sat Jul 03, 2010 2:16 pm

Beer Baron wrote:OK, the citations convinced me that botulism is highly unlikely, but I still think a whole piece of raw fruit on the bottom of a bottle of beer is going to rot from some sort of bacteria and turn into squish.


Well it could be worse...like the maun at NHC that put a raccoon's penis his bottles of beer :oops:
"You can't rape the willing, but you can rape a nation"

:bnarmy: BN Army - 1st Michigan "DILDO" Division :bnarmy:
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KimJongAle
 
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