go-ferm directions

Sun Jan 05, 2014 6:40 pm

Go-ferm dry yeast rehydration directions?
I used 15g of 71b1122 and 18g go-ferm in 3 cups water. Did I use to much goferm?
I used the 1/1.25 ratio and the proper temps. I am just worried that I misunderstood the ratio.
Any thoughts? Did I do it right?
I pitched into expensive honey
norfire0
 
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Re: go-ferm directions

Mon Jan 06, 2014 6:43 am

Sounds good...1.25 times the weight of the yeast. Here's a link to help with making mead.

http://www.homebrewersassociation.org/attachments/0000/4795/Mead_Maker_of_the_Year_Panel.pdf
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TheDarkSide
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Re: go-ferm directions

Mon Jan 06, 2014 12:49 pm

Thanks man.
norfire0
 
Posts: 117
Joined: Mon Mar 18, 2013 9:39 pm

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