HI,
Fermenting my first mead and all is going well. I had it in the primary for a month, stirring everyday. This is a blueberry mead.
I have racked to a glass carboy and have about a quart, maybe less of headspace in the carboy. I plan to rack once a month for the next 4 months.
Is the headspace going to be an issue? Anything I can do if it is an issue?
Thank you,
Lakedawgs