Luckily, I have Wyoming or Nevada that are only 1-1.5 hours away to keep my fridge stocked. Being a beer enthusiast in Utah, becoming a homebrewer was the best idea yet. I've been brewing for 6.5 years now and listening to The Session for a couple years. I'm an all-grain brewer and I grow my own hops. Other than that, I'm a restauranteur, skier, musician and car enthusiast.
My basement flooded earlier this year, but I planned on remodeling anyway so I could go electric on my brew system. To add to that, the flood was cause by plumbing that had been capped off and hidden in the wall where a sink had been 30 years before. Now that sink is back in the form of stainless steel.
Some pictures for your enjoyment:
Hops just getting started last month

My brew setup



And remodel progress... Still much more to do!


