Shattheproducer wrote:Already on it...
Do you have some topics in mind to discuss, what kind of info are you most interested in about cider?
Shattheproducer wrote:Already on it...
Do you have some topics in mind to discuss, what kind of info are you most interested in about cider?

Lars wrote:Shattheproducer wrote:Already on it...
Do you have some topics in mind to discuss, what kind of info are you most interested in about cider?
Topics:
Backsweetening a cider that fermented out too far.
Yeast selection (using ale, wine, or lager yeasts)
Yeast pitching rates
Natural yeasts
Must selection





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